Sos Light -Ground Turkey Gravy Recipe

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Sos Light -Ground Turkey Gravy
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Ingredients:

Directions:

  1. Brown ground turkey till no longer pink. Add mushrooms drained. Sprinkle mixture with flour, pepper and garlic and onion powders.
  2. Add skim milk and whisk until smooth and thickened. Add Worcestershire sauce.
  3. Serve over toast or biscuits.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.09 Kcal (938 kJ)
Calories from fat 26.24 Kcal
% Daily Value*
Total Fat 2.92g 4%
Cholesterol 73.65mg 25%
Sodium 1450.69mg 60%
Potassium 1017.86mg 22%
Total Carbs 18.6g 6%
Sugars 9.14g 37%
Dietary Fiber 0.32g 1%
Protein 27.85g 56%
Vitamin C 2.4mg 4%
Iron 0.5mg 3%
Calcium 304.7mg 30%
Amount Per 100 g
Calories 74.19 Kcal (311 kJ)
Calories from fat 8.69 Kcal
% Daily Value*
Total Fat 0.97g 4%
Cholesterol 24.39mg 25%
Sodium 480.32mg 60%
Potassium 337.01mg 22%
Total Carbs 6.16g 6%
Sugars 3.03g 37%
Dietary Fiber 0.11g 1%
Protein 9.22g 56%
Vitamin C 0.8mg 4%
Iron 0.2mg 3%
Calcium 100.9mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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