Directions:
- Put the olive oil, vinegar, feta cheese, and black pepper into an individual serving salad bowl.
- Mix.
- Add the lettuce, tomatoes, and toss.
- Add the chicken and olives followed by the lemon juice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1223.57 Kcal (5123 kJ) | ||
| Calories from fat | 896.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 99.58g | 153% | |
|---|---|---|---|
| Cholesterol | 129.06mg | 43% | |
| Sodium | 3450.87mg | 144% | |
| Potassium | 1060.18mg | 23% | |
| Total Carbs | 47.3g | 16% | |
| Sugars | 6.5g | 26% | |
| Dietary Fiber | 7.42g | 30% | |
| Protein | 42.87g | 86% | |
| Vitamin C | 41.3mg | 69% | |
| Iron | 4mg | 22% | |
| Calcium | 305.7mg | 31% | |
| Amount Per 100 g | |||
| Calories | 204.68 Kcal (857 kJ) | ||
| Calories from fat | 149.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.66g | 153% | |
|---|---|---|---|
| Cholesterol | 21.59mg | 43% | |
| Sodium | 577.26mg | 144% | |
| Potassium | 177.35mg | 23% | |
| Total Carbs | 7.91g | 16% | |
| Sugars | 1.09g | 26% | |
| Dietary Fiber | 1.24g | 30% | |
| Protein | 7.17g | 86% | |
| Vitamin C | 6.9mg | 69% | |
| Iron | 0.7mg | 22% | |
| Calcium | 51.1mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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