Soft Sugar Cookies Recipe

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Soft Sugar Cookies
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Ingredients:

Directions:

  1. In your mixing bowl, cream together butter, shortening, and sugar until fluffy. (medium speed)
  2. Add eggs, one at a time, until incorporated. (medium speed)
  3. Add vanilla.
  4. Add almond (if using).
  5. Scrape the bowl well.
  6. Add the buttermilk and mix well. (Low speed)
  7. In a seperate bowl, wisk together flour, salt, and soda.
  8. On low speed, incorporate flour mixture into wet ingredients, until well mixed, but don't beat in a lot of air.
  9. Scrape bowl well and give it a good mix.
  10. Chill the dough for 2 to 3 hours, until firm and easy to work with.
  11. Roll out 1/4 inch, and cut with your favorite shapes and place on a greased cookie sheet, about 1 1/2 inches apart.
  12. Bake at 350 degrees F, for about 6 minutes.
  13. You don't want the cookies to get brown on the edges, this will mean that they are a litlle over-done, and you'll want to bake them a little less.
  14. The cookies should fluff up and still be white when they are done.
  15. You may have to adjust the time one or two minutes, depending on your oven.
  16. If you over bake these, they will be drier than you want. If they seem doughy in the middle, after they are cooled, you may want to try a minute or two longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.97 Kcal (996 kJ)
Calories from fat 82.39 Kcal
% Daily Value*
Total Fat 9.15g 14%
Cholesterol 29.92mg 10%
Sodium 140.04mg 6%
Potassium 60.02mg 1%
Total Carbs 34.01g 11%
Sugars 8.47g 34%
Dietary Fiber 1g 4%
Protein 4.33g 9%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 23.1mg 2%
Amount Per 100 g
Calories 351.15 Kcal (1470 kJ)
Calories from fat 121.57 Kcal
% Daily Value*
Total Fat 13.51g 14%
Cholesterol 44.15mg 10%
Sodium 206.65mg 6%
Potassium 88.57mg 1%
Total Carbs 50.18g 11%
Sugars 12.5g 34%
Dietary Fiber 1.48g 4%
Protein 6.39g 9%
Vitamin A 0.1mg 2%
Iron 0.6mg 2%
Calcium 34mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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