Soft Spice Bars Recipe

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Soft Spice Bars
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Ingredients:

Directions:

  1. In a large bowl, combine butter, 1 cup sugar and molasses. Beat in egg until smooth. Combine flour, baking soda, cinnamon, cloves, ginger and salt; stir into the molasses mixture.
  2. Spread into a greased 15-in. x 10-in. x 1-in. baking pan. Sprinkle with remaining sugar. Bake at 375° for 10-12 minutes or until lightly browned (do not overbake). Cool on a wire rack. Cut into bars. Yield: 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.97 Kcal (770 kJ)
Calories from fat 42.7 Kcal
% Daily Value*
Total Fat 4.74g 7%
Cholesterol 17.66mg 6%
Sodium 126.5mg 5%
Potassium 45.1mg 1%
Total Carbs 31.78g 11%
Sugars 6.03g 24%
Dietary Fiber 0.05g 0%
Protein 2.38g 5%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 297.7 Kcal (1246 kJ)
Calories from fat 69.1 Kcal
% Daily Value*
Total Fat 7.68g 7%
Cholesterol 28.57mg 6%
Sodium 204.71mg 5%
Potassium 72.98mg 1%
Total Carbs 51.42g 11%
Sugars 9.76g 24%
Dietary Fiber 0.08g 0%
Protein 3.86g 5%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 14.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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