Soda Bread Recipe

Posted by
Rate It!
Soda Bread
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat the oven to 180 degrees C.
  2. Place the dry ingredients in a bowl, then rub in the butter.
  3. Combine milk and yogurt, then pour into the bowl.
  4. Quickly bring the mix together, adding more milk if it's a little dry.
  5. Knead to distribute the baking soda evenly.
  6. Shape into a round loaf about 15cm across.
  7. Cut a deep cross on top, two-thirds of the way through the dough.
  8. Place on a buttered tray and bake for 45 minutes.
  9. Cool on a rack for 10-15 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 384.92 Kcal (1612 kJ)
Calories from fat 46.5 Kcal
% Daily Value*
Total Fat 5.17g 8%
Cholesterol 4.85mg 2%
Sodium 859.97mg 36%
Potassium 234.78mg 5%
Total Carbs 74.21g 25%
Sugars 10.29g 41%
Dietary Fiber 2.4g 10%
Protein 9.31g 19%
Vitamin C 0.3mg 1%
Iron 4.5mg 25%
Calcium 92.1mg 9%
Amount Per 100 g
Calories 248.19 Kcal (1039 kJ)
Calories from fat 29.98 Kcal
% Daily Value*
Total Fat 3.33g 8%
Cholesterol 3.13mg 2%
Sodium 554.5mg 36%
Potassium 151.39mg 5%
Total Carbs 47.85g 25%
Sugars 6.64g 41%
Dietary Fiber 1.55g 10%
Protein 6g 19%
Vitamin C 0.2mg 1%
Iron 2.9mg 25%
Calcium 59.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top