So Quick Black Bean Soup Recipe

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So Quick Black Bean Soup
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Ingredients:

Directions:

  1. Place all ingredients except 1 can of beans into a food processor or blender; process until smooth.
  2. Pour into medium saucepan; bring to a boil over high heat. Reduce to low and add remaining beans. Simmer 15 minutes.
  3. ***Super good with sour cream and diced tomatoes on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.02 Kcal (302 kJ)
Calories from fat 1.98 Kcal
% Daily Value*
Total Fat 0.22g 0%
Sodium 57.32mg 2%
Potassium 292.28mg 6%
Total Carbs 14.04g 5%
Sugars 0.68g 3%
Dietary Fiber 3.2g 13%
Protein 3.91g 8%
Vitamin C 2.2mg 4%
Iron 1mg 6%
Calcium 39.5mg 4%
Amount Per 100 g
Calories 204.97 Kcal (858 kJ)
Calories from fat 5.63 Kcal
% Daily Value*
Total Fat 0.63g 0%
Sodium 163.12mg 2%
Potassium 831.82mg 6%
Total Carbs 39.97g 5%
Sugars 1.94g 3%
Dietary Fiber 9.11g 13%
Protein 11.12g 8%
Vitamin C 6.4mg 4%
Iron 2.9mg 6%
Calcium 112.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • high fiber

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