Snickerdoodles (The Best) Recipe

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Snickerdoodles (The Best)
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Ingredients:

  • 1 1/2 cups sugar
  • 1/2 cup margarine or 1/2 cup butter, softened
  • 1 tsp vanilla
  • 2 eggs
  • 2 3/4 cups all-purpose flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 2 tbsp sugar
  • 2 tsp cinnamon

Directions:

  1. Heat the oven to 400°F.
  2. Next, in a large bowl, beat 1 1/2 cups sugar and margarine until light and fluffy.
  3. Add vanilla and eggs and blend well.
  4. Add flour, cream of tartar, baking soda, and salt, and mix well.
  5. Mix 2 Tbsp sugar and 2 tsp cinnamon in small bowl.
  6. Shape the dough into balls (approx 1-inch or whatever your preference) and roll in the cinnamon-sugar mixture.
  7. Place 2 inches apart on ungreased cookie sheet.
  8. Bake at 400°F for 7 to 9 minutes or until set.
  9. Immediately remove from cookie sheets and cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 497.67 Kcal (2084 kJ)
Calories from fat 156.34 Kcal
% Daily Value*
Total Fat 17.37g 27%
Cholesterol 54.56mg 18%
Sodium 225.19mg 9%
Potassium 172.89mg 4%
Total Carbs 77.65g 26%
Sugars 32.12g 128%
Dietary Fiber 2.18g 9%
Protein 7.67g 15%
Vitamin A 0.2mg 6%
Iron 1mg 5%
Calcium 26.6mg 3%
Amount Per 100 g
Calories 394.22 Kcal (1651 kJ)
Calories from fat 123.84 Kcal
% Daily Value*
Total Fat 13.76g 27%
Cholesterol 43.22mg 18%
Sodium 178.38mg 9%
Potassium 136.95mg 4%
Total Carbs 61.51g 26%
Sugars 25.44g 128%
Dietary Fiber 1.73g 9%
Protein 6.08g 15%
Vitamin A 0.1mg 6%
Iron 0.8mg 5%
Calcium 21mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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