Directions:
- Heat oven to 400 degrees.
- Combine 1 1/2 cups of sugar, shortening, eggs, milk, and vanilla in a large
- Bowl. beat at medium speed until well blended.
- Combine flour, cream of tartar, baking soda, and salt in a medium bowl. add gradually to shortening mixture at low speed. mix until just blended.
- Combine remaining sugar and cinnamon in a bowl. shape dough into 1-inch balls. roll in sugar mixture. place 2-inches apart on an ungreased baking sheet.
- Bake 7-8 minutes, dip again in sugar mixture until well coated. let cool for 2 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 373 Kcal (1562 kJ) | ||
| Calories from fat | 85.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.46g | 15% | |
|---|---|---|---|
| Cholesterol | 37.26mg | 12% | |
| Sodium | 1234.05mg | 51% | |
| Potassium | 201.64mg | 4% | |
| Total Carbs | 66.09g | 22% | |
| Sugars | 23.74g | 95% | |
| Dietary Fiber | 4.83g | 19% | |
| Protein | 6.62g | 13% | |
| Iron | 2.9mg | 16% | |
| Calcium | 136.7mg | 14% | |
| Amount Per 100 g | |||
| Calories | 356.67 Kcal (1493 kJ) | ||
| Calories from fat | 81.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.05g | 15% | |
|---|---|---|---|
| Cholesterol | 35.63mg | 12% | |
| Sodium | 1180.01mg | 51% | |
| Potassium | 192.81mg | 4% | |
| Total Carbs | 63.2g | 22% | |
| Sugars | 22.7g | 95% | |
| Dietary Fiber | 4.62g | 19% | |
| Protein | 6.33g | 13% | |
| Iron | 2.7mg | 16% | |
| Calcium | 130.7mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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