Cookie Pancakes (Chocolate Chip, Snickerdoodle, or Oatmeal) Recipe

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Cookie Pancakes (Chocolate Chip, Snickerdoodle, or Oatmeal)
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Ingredients:

Directions:

  1. Combine pancake mix, brown sugar, chocolate chips (or cinnamon or oats and cinnamon, depending on variety) and salt.
  2. Add milk, egg, butter and vanilla.
  3. Whisk together until blended; do not over mix (should still have a few lumps).
  4. For each pancake, pour 2 tablespoons batter onto lightly greased hot griddle over medium heat (375* F on an electric griddle).
  5. Cook 1 1/2 minutes per side, turning only once.
  6. Garnish Snickerdoodle Cookie Pancakes with additional butter and sprinkle with cinnamon-sugar.
  7. Garnish Chocolate Chip Cookie Pancakes with whipped cream and additional mini chocolate chips or as desired.
  8. Garnish Oatmeal Cookie Pancakes with jam or as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.08 Kcal (1160 kJ)
Calories from fat 85.95 Kcal
% Daily Value*
Total Fat 9.55g 15%
Cholesterol 22.3mg 7%
Sodium 407.98mg 17%
Potassium 166.17mg 4%
Total Carbs 42.72g 14%
Sugars 10g 40%
Dietary Fiber 1.63g 7%
Protein 5.6g 11%
Iron 1.8mg 10%
Calcium 145.5mg 15%
Amount Per 100 g
Calories 307.18 Kcal (1286 kJ)
Calories from fat 95.29 Kcal
% Daily Value*
Total Fat 10.59g 15%
Cholesterol 24.73mg 7%
Sodium 452.3mg 17%
Potassium 184.22mg 4%
Total Carbs 47.36g 14%
Sugars 11.08g 40%
Dietary Fiber 1.81g 7%
Protein 6.21g 11%
Iron 2mg 10%
Calcium 161.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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