Snapple Iced Tea With Lemon Recipe

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Snapple Iced Tea With Lemon
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Ingredients:

  • 2 quarts water
  • 3/4 cup sugar
  • 1/3 cup lemon juice

Directions:

  1. Bring water to a boil in either a saucepan or teapot.
  2. Take water off heat and place teabags into water.
  3. Let steep for one hour.
  4. Pour the warm tea into a 2 qt pitcher.
  5. Add sugar and lemon juice.
  6. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.61 Kcal (392 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.49mg 0%
Potassium 52.89mg 1%
Total Carbs 24.22g 8%
Sugars 22.69g 91%
Dietary Fiber 0.05g 0%
Protein 0.11g 0%
Vitamin C 7.9mg 13%
Calcium 49.4mg 5%
Amount Per 100 g
Calories 18.13 Kcal (76 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.03mg 0%
Potassium 10.24mg 1%
Total Carbs 4.69g 8%
Sugars 4.39g 91%
Dietary Fiber 0.01g 0%
Protein 0.02g 0%
Vitamin C 1.5mg 13%
Calcium 9.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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