Smooth and Creamy Lemon Truffle Pie Recipe

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Smooth and Creamy Lemon Truffle Pie
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Ingredients:

Directions:

  1. Heat oven to 450.
  2. Prepare pie crust according to package directions for one-crust baked shell using 9-inch pie pan.
  3. (Refrigerate remaining crust for a later use.) Bake at 450 for 9-11 minutes or until light golden brown.
  4. Cool completely.
  5. In a medium saucepan, combine sugar and cornstarch; mix well.
  6. Gradually stir in water, lemon juice and egg yolks; blend well.
  7. Cook over medium heat until mixture boils, stirring constantly.
  8. Reduce heat; cook 2 minutes, stirring constantly.
  9. Remove from heat; stir in margarine and lemon peel.
  10. Transfer 1/3 cup of hot filling to small saucepan; cool remaining lemon mixture 15 minutes.
  11. Add vanilla milk chips to hot filling in small saucepan; stir over low heat just until chips are melted.
  12. In a small bowl, beat cream cheese until fluffy.
  13. Add melted vanilla milk chip mixture; beat until well blended.
  14. Spread over bottom of cooked crust.
  15. Spoon cooled lemon mixture over cream cheese layer.
  16. Refrigerate 2 to 3 hours or until set.
  17. In a small bowl, beat whipping cream until stiff peaks form.
  18. Pipe or spoon over pie.
  19. Garnish with toasted almonds.
  20. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.81 Kcal (904 kJ)
Calories from fat 89.62 Kcal
% Daily Value*
Total Fat 9.96g 15%
Cholesterol 42.51mg 14%
Sodium 47.82mg 2%
Potassium 36.79mg 1%
Total Carbs 29.04g 10%
Sugars 24.49g 98%
Dietary Fiber 0.17g 1%
Protein 2.9g 6%
Vitamin C 2.4mg 4%
Iron 0.2mg 1%
Calcium 39.8mg 4%
Amount Per 100 g
Calories 256.12 Kcal (1072 kJ)
Calories from fat 106.36 Kcal
% Daily Value*
Total Fat 11.82g 15%
Cholesterol 50.46mg 14%
Sodium 56.75mg 2%
Potassium 43.67mg 1%
Total Carbs 34.47g 10%
Sugars 29.07g 98%
Dietary Fiber 0.2g 1%
Protein 3.44g 6%
Vitamin C 2.9mg 4%
Iron 0.3mg 1%
Calcium 47.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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