Directions:
- Preheat oven to 350 degrees.
- Melt 8 tablespoons margarine in a large sauce pot over medium-high heat.
- Stir in the flour, mixing until pasty.
- Add milk; stir to remove lumps and let cook for 6 minutes until it gets thick.
- Lower heat and add the cheeses, bouillon, nutmeg and black pepper.
- Whisk until well combined and sauce thickens, about 4 minutes. Remove from heat.
- In a bowl, combine 8 tablespoons melted margarine, panko bread crumbs and smoky paprika. Stir well.
- Place potato slices in a casserole dish.
- Pour cheese sauce over the potatoes and sprinkle with topping.
- Wrap with foil and bake for 45 minutes.
- Remove foil and cook for 10 minutes uncovered.
- Allow to sit for 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 560.34 Kcal (2346 kJ) | ||
| Calories from fat | 285.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.74g | 49% | |
|---|---|---|---|
| Cholesterol | 22.22mg | 7% | |
| Sodium | 469.66mg | 20% | |
| Potassium | 1079.15mg | 23% | |
| Total Carbs | 55.16g | 18% | |
| Sugars | 5.55g | 22% | |
| Dietary Fiber | 4.44g | 18% | |
| Protein | 14.18g | 28% | |
| Vitamin C | 13.6mg | 23% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 2.5mg | 14% | |
| Calcium | 243.4mg | 24% | |
| Amount Per 100 g | |||
| Calories | 160.97 Kcal (674 kJ) | ||
| Calories from fat | 82.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.12g | 49% | |
|---|---|---|---|
| Cholesterol | 6.38mg | 7% | |
| Sodium | 134.92mg | 20% | |
| Potassium | 310.01mg | 23% | |
| Total Carbs | 15.85g | 18% | |
| Sugars | 1.59g | 22% | |
| Dietary Fiber | 1.27g | 18% | |
| Protein | 4.07g | 28% | |
| Vitamin C | 3.9mg | 23% | |
| Vitamin A | 0.1mg | 12% | |
| Iron | 0.7mg | 14% | |
| Calcium | 69.9mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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