Smoky Killer BBQ Sauce Recipe

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Smoky Killer BBQ Sauce
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Minutes

Ingredients:

Directions:

  1. Heat oil in a medium sauce pan over medium-high heat.
  2. Saute the onion for 5 minutes until they start the brown.
  3. Add the remaining ingredients and bring mixture to boil then reduce heat and simmer for 1 1/4 hours, uncovered, or until the sauce thickens.
  4. Remove from heat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.33 Kcal (508 kJ)
Calories from fat 30.67 Kcal
% Daily Value*
Total Fat 3.41g 5%
Sodium 555.84mg 23%
Potassium 214.29mg 5%
Total Carbs 22.75g 8%
Sugars 20.85g 83%
Dietary Fiber 0.81g 3%
Protein 0.74g 1%
Vitamin C 4.3mg 7%
Iron 0.8mg 4%
Calcium 28.8mg 3%
Amount Per 100 g
Calories 112.42 Kcal (471 kJ)
Calories from fat 28.42 Kcal
% Daily Value*
Total Fat 3.16g 5%
Sodium 515.06mg 23%
Potassium 198.57mg 5%
Total Carbs 21.08g 8%
Sugars 19.32g 83%
Dietary Fiber 0.75g 3%
Protein 0.68g 1%
Vitamin C 4mg 7%
Iron 0.7mg 4%
Calcium 26.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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