Peach Barbecue Sauce Recipe

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Peach Barbecue Sauce
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Ingredients:

Directions:

  1. Heat oil in a medium saucepan over medium heat. Stir in onion and cook until softened, about 5 minutes. Add garlic and cook just until fragrant, about 1 minute.
  2. Stir in tomato sauce, vinegar, sugar, adobo sauce, mustard, allspice, and salt. Bring mixture to a boil, reduce heat, and simmer 5 minutes. Add peaches and cook until starting to soften, 2 to 5 minutes.
  3. Transfer to a blender and purée until smooth. Serve sauce with your favorite grilled meats and grilled peach halves.
  4. Note: Nutritional analysis is per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 605.04 Kcal (2533 kJ)
Calories from fat 246.74 Kcal
% Daily Value*
Total Fat 27.42g 42%
Sodium 1683.88mg 70%
Potassium 789.49mg 17%
Total Carbs 89.64g 30%
Sugars 67.49g 270%
Dietary Fiber 10.71g 43%
Protein 5.52g 11%
Vitamin C 255.1mg 425%
Iron 0.5mg 3%
Calcium 82mg 8%
Amount Per 100 g
Calories 98.39 Kcal (412 kJ)
Calories from fat 40.12 Kcal
% Daily Value*
Total Fat 4.46g 42%
Sodium 273.82mg 70%
Potassium 128.38mg 17%
Total Carbs 14.58g 30%
Sugars 10.97g 270%
Dietary Fiber 1.74g 43%
Protein 0.9g 11%
Vitamin C 41.5mg 425%
Iron 0.1mg 3%
Calcium 13.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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