Smokey Bones Baked Apples Recipe

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Smokey Bones Baked Apples
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Ingredients:

Directions:

  1. • Preheat oven to 350 degrees F.
  2. • Mix both sugars and cinnamon together until thoroughly combined and set aside.
  3. • Wash, peel, and core apples, then cut into 1/2-inch wedges.
  4. • Toss apple wedges in sugar and cinnamon mixture and coat apples thoroughly and evenly.
  5. • Brush the bottom and sides of a medium casserole dish with one tablespoon of the melted butter then place seasoned apples in dish. Drizzle remaining melted butter over the apples.
  6. • Bake apples approximately 30 minutes or until slightly soft. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 424.42 Kcal (1777 kJ)
Calories from fat 184.32 Kcal
% Daily Value*
Total Fat 20.48g 32%
Cholesterol 30.5mg 10%
Sodium 221.91mg 9%
Potassium 615.46mg 13%
Total Carbs 59.66g 20%
Sugars 43.09g 172%
Dietary Fiber 3.87g 15%
Protein 2.17g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 45.6mg 5%
Amount Per 100 g
Calories 202.73 Kcal (849 kJ)
Calories from fat 88.04 Kcal
% Daily Value*
Total Fat 9.78g 32%
Cholesterol 14.57mg 10%
Sodium 106mg 9%
Potassium 293.99mg 13%
Total Carbs 28.5g 20%
Sugars 20.58g 172%
Dietary Fiber 1.85g 15%
Protein 1.04g 4%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 21.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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