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Smoked Salmon Salad with Green Apple and Celery Root Remoulade Recipe

Smoked Salmon Salad with Green Apple and Celery Root Remoulade Recipe

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Smoked Salmon Salad with Green Apple and Celery Root Remoulade

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Ingredients:

Serving

4 oz (1/2 cup) fat-free plain greek-style yogurt
2 tsp tahini
1 1/2 tbsp pickled ginger, roughly chopped , plus 1 tablespoon of its liquid
salt , to taste
2 granny smith apples , grated on a box grater
1 medium celery root, peeled and grated on a box grater
8 oz cold-smoked salmon ( lox), thinly sliced
2 tsp sesame seeds, lightly toasted
ground black pepper , to taste
4 cup watercress

Directions:

In a large bowl, mix together the yogurt, tahini and the reserved ginger liquid. Season with salt. Add the apples, celery root and chopped pickled ginger. Toss gently to coat the apples and celery evenly. Set aside for 5 minutes.
Meanwhile, divide the smoked salmon among 4 serving plates. Sprinkle the salmon with the sesame seeds, then season with black pepper.
Add the watercress to the apple and celery mixture and lightly toss to coat with the yogurt sauce. Divide the salad among the serving plates, mounding it next to the smoked salmon.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	236.06 Kcal (988 kJ)
Calories from fat	43.17 Kcal
		% Daily Value*
Total Fat	4.8g	7%
Cholesterol	20.33mg	7%
Sodium	631.62mg	26%
Potassium	243.89mg	5%
Total Carbs	19.65g	7%
Sugars	11.51g	46%
Dietary Fiber	0.86g	3%
Protein	27.4g	55%
Vitamin C	16.9mg	28%
Vitamin A	1mg	35%
Iron	1.1mg	6%
Calcium	544.3mg	54%

Amount Per 100 g
Calories	70.57 Kcal (295 kJ)
Calories from fat	12.91 Kcal
		% Daily Value*
Total Fat	1.43g	7%
Cholesterol	6.08mg	7%
Sodium	188.84mg	26%
Potassium	72.91mg	5%
Total Carbs	5.88g	7%
Sugars	3.44g	46%
Dietary Fiber	0.26g	3%
Protein	8.19g	55%
Vitamin C	5.1mg	28%
Vitamin A	0.3mg	35%
Iron	0.3mg	6%
Calcium	162.7mg	54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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