Smoked Salmon Club Sandwich Recipe

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Smoked Salmon Club Sandwich
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Ingredients:

Directions:

  1. Preheat oven to 250°F.
  2. Toast the bread slices and let cool.
  3. Roast the bacon in oven until crisp.
  4. Chop red onion, tomato, cilantro, garlic, mint leaves and jalapeno peppers (if using)or green bell peppers - finely chopped.
  5. Put it all into a bowl.
  6. Add the avocado and pour in lime juice.
  7. Toss the avocado mixture and season well with salt and pepper.
  8. Place 1 Tablespoon avocado mixture on each slice of smoked salmon.
  9. Fold the smoked salmon into a square, so that the avocado is wrapped in the center.
  10. Place the smoked salmon and bacon between two slices of bread.
  11. Cut the sandwich diagonally.
  12. Place a rosette on top of each half and place 2 pieces of bacon on top of the rosette.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 558.98 Kcal (2340 kJ)
Calories from fat 356.21 Kcal
% Daily Value*
Total Fat 39.58g 61%
Cholesterol 36.96mg 12%
Sodium 580.06mg 24%
Potassium 879.01mg 19%
Total Carbs 39.38g 13%
Sugars 6.86g 27%
Dietary Fiber 12.6g 50%
Protein 16.98g 34%
Vitamin C 37.5mg 63%
Vitamin A 0.2mg 6%
Iron 6.1mg 34%
Calcium 89.8mg 9%
Amount Per 100 g
Calories 183.02 Kcal (766 kJ)
Calories from fat 116.63 Kcal
% Daily Value*
Total Fat 12.96g 61%
Cholesterol 12.1mg 12%
Sodium 189.92mg 24%
Potassium 287.81mg 19%
Total Carbs 12.9g 13%
Sugars 2.25g 27%
Dietary Fiber 4.13g 50%
Protein 5.56g 34%
Vitamin C 12.3mg 63%
Vitamin A 0.1mg 6%
Iron 2mg 34%
Calcium 29.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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