Smoked Gouda Cheese Grits Recipe

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Smoked Gouda Cheese Grits
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Ingredients:

Directions:

  1. Bring broth, milk and seasoning to boil.
  2. Stir in grits.
  3. Reduce heat and simmer.
  4. Stir occasionally (about 5-10 minutes).
  5. Add cheese and butter.
  6. Stir until melted and the consistency is to your liking.
  7. I like my grits on the runny side.
  8. Easily doubled or tripled or more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 332.54 Kcal (1392 kJ)
Calories from fat 211.32 Kcal
% Daily Value*
Total Fat 23.48g 36%
Cholesterol 82.94mg 28%
Sodium 942mg 39%
Potassium 330.92mg 7%
Total Carbs 12.71g 4%
Sugars 5.48g 22%
Dietary Fiber 0.48g 2%
Protein 14.95g 30%
Vitamin C 10.3mg 17%
Vitamin A 0.1mg 5%
Iron 0.5mg 3%
Calcium 435.3mg 44%
Amount Per 100 g
Calories 96.25 Kcal (403 kJ)
Calories from fat 61.16 Kcal
% Daily Value*
Total Fat 6.8g 36%
Cholesterol 24.01mg 28%
Sodium 272.65mg 39%
Potassium 95.78mg 7%
Total Carbs 3.68g 4%
Sugars 1.59g 22%
Dietary Fiber 0.14g 2%
Protein 4.33g 30%
Vitamin C 3mg 17%
Iron 0.1mg 3%
Calcium 126mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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