Directions:
- Combine first 4 ingredients; rub over chops. Cover and chill up to 8 hours.
- Spray chops evenly on both sides with cooking spray.
- Grill, covered with grill lid, over medium-high heat (350° to 400°) 8 to 10 minutes on each side or to desired degree of doneness (140° to 150° for medium). Serve with Rosemary-Cherry Sauce; garnish, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 433.16 Kcal (1814 kJ) | ||
| Calories from fat | 331.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.88g | 57% | |
|---|---|---|---|
| Cholesterol | 117.63mg | 39% | |
| Sodium | 343.56mg | 14% | |
| Potassium | 185.53mg | 4% | |
| Total Carbs | 0.86g | 0% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 22.81g | 46% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 2.9mg | 16% | |
| Calcium | 28.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 298.21 Kcal (1249 kJ) | ||
| Calories from fat | 228.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.39g | 57% | |
|---|---|---|---|
| Cholesterol | 80.98mg | 39% | |
| Sodium | 236.52mg | 14% | |
| Potassium | 127.72mg | 4% | |
| Total Carbs | 0.59g | 0% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 15.71g | 46% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2mg | 16% | |
| Calcium | 19.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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