Slow Cooker Lamb Chops Recipe

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Slow Cooker Lamb Chops
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Ingredients:

  • 1/2 cup water
  • 1/4 tsp sage
  • 2 cups rice (optional)

Directions:

  1. Pour water into a slow cooker. Add all spices and mix well. Add the Lamb Chops. Cook all day on Low temperature or 4 hours on high temperature.
  2. If you are going to cook rice to eat with thhis recipe use the juice from the slow cooker in your rice water or pour over rice after. Juice also makes a great gravy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.98 Kcal (1474 kJ)
Calories from fat 8.85 Kcal
% Daily Value*
Total Fat 0.98g 2%
Sodium 1.67mg 0%
Potassium 89.42mg 2%
Total Carbs 77.22g 26%
Sugars 0.09g 0%
Dietary Fiber 1.05g 4%
Protein 6.86g 14%
Vitamin C 3mg 5%
Iron 3.9mg 22%
Calcium 12.9mg 1%
Amount Per 100 g
Calories 271.73 Kcal (1138 kJ)
Calories from fat 6.83 Kcal
% Daily Value*
Total Fat 0.76g 2%
Sodium 1.29mg 0%
Potassium 69.04mg 2%
Total Carbs 59.61g 26%
Sugars 0.07g 0%
Dietary Fiber 0.81g 4%
Protein 5.29g 14%
Vitamin C 2.3mg 5%
Iron 3mg 22%
Calcium 10mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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