Directions:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the pizza sauce and seasonings. Cook and stir until heated through. Serve on buns with cheese. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 363.49 Kcal (1522 kJ) | ||
| Calories from fat | 79.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.8g | 14% | |
|---|---|---|---|
| Cholesterol | 75.51mg | 25% | |
| Sodium | 358.69mg | 15% | |
| Potassium | 435.65mg | 9% | |
| Total Carbs | 37.61g | 13% | |
| Sugars | 7.18g | 29% | |
| Dietary Fiber | 1.48g | 6% | |
| Protein | 31.14g | 62% | |
| Vitamin C | 1mg | 2% | |
| Iron | 3.6mg | 20% | |
| Calcium | 44.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 185.57 Kcal (777 kJ) | ||
| Calories from fat | 40.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.49g | 14% | |
|---|---|---|---|
| Cholesterol | 38.55mg | 25% | |
| Sodium | 183.11mg | 15% | |
| Potassium | 222.41mg | 9% | |
| Total Carbs | 19.2g | 13% | |
| Sugars | 3.66g | 29% | |
| Dietary Fiber | 0.76g | 6% | |
| Protein | 15.9g | 62% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 1.9mg | 20% | |
| Calcium | 22.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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