Sloppy Joe Pie Recipe

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Sloppy Joe Pie
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Ingredients:

Directions:

  1. In a large skillet, cook beef and onion over medium heat until no meat is no longer pink; drain. Stir in the tomato sauce, corn, water and sloppy joe seasoning; cook over medium heat until bubbly. Reduce heat and simmer for 5 minutes; remove from heat and set aside.
  2. Separate biscuits; flatten each to a 3-1/2-in. circle. Place milk and cornmeal in separate shallow bowls; dip both sides into milk and then into the cornmeal. Place seven biscuits around the sides and three on the bottom of an ungreased 9-in. pie plate.
  3. Press biscuits together to form a crust, leaving a scalloped edge around rim. Sprinkle with 1/2 cup cheese. Spoon meat mixture over cheese.
  4. Bake at 375° for 20-25 minutes or until crust is deep golden brown. Sprinkle with remaining cheese. Let stand for 5 minutes before serving. Yield: 7 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.19 Kcal (1177 kJ)
Calories from fat 111.77 Kcal
% Daily Value*
Total Fat 12.42g 19%
Cholesterol 44.51mg 15%
Sodium 411.94mg 17%
Potassium 434.49mg 9%
Total Carbs 26.45g 9%
Sugars 1.3g 5%
Dietary Fiber 0.79g 3%
Protein 16.62g 33%
Vitamin C 1.2mg 2%
Iron 2.8mg 15%
Calcium 54mg 5%
Amount Per 100 g
Calories 190.69 Kcal (798 kJ)
Calories from fat 75.8 Kcal
% Daily Value*
Total Fat 8.42g 19%
Cholesterol 30.18mg 15%
Sodium 279.36mg 17%
Potassium 294.65mg 9%
Total Carbs 17.94g 9%
Sugars 0.88g 5%
Dietary Fiber 0.54g 3%
Protein 11.27g 33%
Vitamin C 0.8mg 2%
Iron 1.9mg 15%
Calcium 36.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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