Directions:
- Cook onion, peppers, corn garlic in oil for 5 min. Add turkey, tomatos and seasonings, cook until turkey is done. Stir in Ketchup and worcestershire sauce; heat though. Serve on grilled bread rolls with a pickle slice
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2127.15 Kcal (8906 kJ) | ||
| Calories from fat | 892.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 99.19g | 153% | |
|---|---|---|---|
| Cholesterol | 326.52mg | 109% | |
| Sodium | 2511.43mg | 105% | |
| Potassium | 1649.47mg | 35% | |
| Total Carbs | 192.86g | 64% | |
| Sugars | 28.28g | 113% | |
| Dietary Fiber | 32.92g | 132% | |
| Protein | 131.65g | 263% | |
| Vitamin C | 177.4mg | 296% | |
| Vitamin A | 3mg | 100% | |
| Iron | 63.5mg | 353% | |
| Calcium | 449.6mg | 45% | |
| Amount Per 100 g | |||
| Calories | 107.19 Kcal (449 kJ) | ||
| Calories from fat | 44.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5g | 153% | |
|---|---|---|---|
| Cholesterol | 16.45mg | 109% | |
| Sodium | 126.55mg | 105% | |
| Potassium | 83.12mg | 35% | |
| Total Carbs | 9.72g | 64% | |
| Sugars | 1.42g | 113% | |
| Dietary Fiber | 1.66g | 132% | |
| Protein | 6.63g | 263% | |
| Vitamin C | 8.9mg | 296% | |
| Vitamin A | 0.2mg | 100% | |
| Iron | 3.2mg | 353% | |
| Calcium | 22.7mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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