Sleeping Bag Brownies Recipe

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Ingredients:

Serving

1 cup butter, softened
1 cup sugar
1 cup packed brown sugar
2 eggs
2 tsp vanilla extract
2 cups king arthur unbleached self-rising flour
2 cups chopped pecans , optional
1-1/2 cups white frosting
brown, yellow, green, orange, pink and blue gel food coloring
8 large marshmallows
16 miniature vanilla wafers
assorted sprinkles and mini honey bear-shaped crackers, optional

Directions:

Preheat oven to 325°. Line a 13x9-in. baking pan with foil, letting ends extend up sides; grease foil. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. Gradually beat in flour. If desired, stir in pecans.
Spread mixture into prepared pan. Bake 35-40 minutes or until a toothpick inserted in center comes out clean. Cool on a wire rack.
Lifting with foil, remove brownie from pan. Trim 1/2 in. off edges. Cut remaining brownie lengthwise in half; cut each half crosswise into eight bars to make 16 sleeping bags.
Tint 1/4 cup frosting brown and 2 tablespoons yellow; transfer to two resealable plastic bags. Cut a small hole in a corner of each bag and set aside. Divide remaining frosting among four bowls; tint green, orange, pink and blue. Spread each of the four frostings over four brownies, reserving a small amount of each frosting to attach wafers.
For pillows, cut marshmallows vertically in half; place on one end of brownies, cut side down. Attach vanilla wafers to pillows. Pipe faces and hair on wafers using brown and yellow frostings. If desired, decorate with sprinkles and teddy bear crackers. Yield: 16 brownies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	431.6 Kcal (1807 kJ)
Calories from fat	310.75 Kcal
		% Daily Value*
Total Fat	34.53g	53%
Cholesterol	53mg	18%
Sodium	32.11mg	1%
Potassium	159.67mg	3%
Total Carbs	31.11g	10%
Sugars	25.55g	102%
Dietary Fiber	2.74g	11%
Protein	4.09g	8%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	5%
Iron	1.2mg	7%
Calcium	41.4mg	4%

Amount Per 100 g
Calories	548.84 Kcal (2298 kJ)
Calories from fat	395.16 Kcal
		% Daily Value*
Total Fat	43.91g	53%
Cholesterol	67.4mg	18%
Sodium	40.84mg	1%
Potassium	203.04mg	3%
Total Carbs	39.57g	10%
Sugars	32.49g	102%
Dietary Fiber	3.49g	11%
Protein	5.2g	8%
Vitamin C	0.4mg	0%
Vitamin A	0.2mg	5%
Iron	1.5mg	7%
Calcium	52.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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