Slam It Down and Smack Yer Gob Sauce Recipe

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Ingredients:

Serving

1 lime , juice of
1 lime , zest of
1 1/2 oz tequila
1/2 large orange bell peppers
1 tsp dried cilantro (fresh makes the sauce an odd color)
1/2 tsp white pepper
1 -2 chipotle pepper , roasted and canned in sauce
1 cup mayonnaise
1 cup sour cream

Directions:

Puree first 7 ingredients in food processor or blender. Try to get the sauce as smooth as you can.
Fold the mixture into the sour cream and mayonaise.
Add salt to taste.
Refrigerate for at least 2 hours up to 24.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	475.82 Kcal (1992 kJ)
Calories from fat	428.25 Kcal
		% Daily Value*
Total Fat	47.58g	73%
Cholesterol	43.23mg	14%
Sodium	396.87mg	17%
Potassium	172.06mg	4%
Total Carbs	9.61g	3%
Sugars	1.77g	7%
Dietary Fiber	1.08g	4%
Protein	3.21g	6%
Vitamin C	12.3mg	21%
Iron	0.4mg	2%
Calcium	97.8mg	10%

Amount Per 100 g
Calories	303.19 Kcal (1269 kJ)
Calories from fat	272.88 Kcal
		% Daily Value*
Total Fat	30.32g	73%
Cholesterol	27.54mg	14%
Sodium	252.88mg	17%
Potassium	109.64mg	4%
Total Carbs	6.13g	3%
Sugars	1.13g	7%
Dietary Fiber	0.69g	4%
Protein	2.05g	6%
Vitamin C	7.8mg	21%
Iron	0.2mg	2%
Calcium	62.3mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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