Skillet Pork Chops With Sauteed Swiss Chard (Sbd P1) Recipe

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Skillet Pork Chops With Sauteed Swiss Chard (Sbd P1)
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Ingredients:

Directions:

  1. Trim off ends of Swiss chard stems, tear off leaves from stems, roughly chop leaves and thinly slice stems.
  2. In a medium bowl, combine 2 t of the oil, half of the garlic,the lemon zest, and the rosemary. Add the pork chops and turn to coat. Season lightly with salt and pepper.
  3. Spray a nonstick skillet with cooking spray and heat over medium high heat. Add the pork chops and cook for 3 to 4 minutes per side, or just until cooked through (do not overcook). Transfer pork chops to a plate and cover loosely with foil to keep warm.
  4. Wipe out the skillet. add the remaining 2 T of oil and heat over medium heat. Add remaining garlic and cook, stirring, 30 seconds.
  5. Add Swiss Chard stems and cook, stirring, 1-2 minutes. Add leaves and water; toss to coat.
  6. Cover and cook until leaves are wilted, 3-4 minutes more. Season with salt and pepper and a squeeze of lemon juice. Serve pork chops with their juices and the chard on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 549.96 Kcal (2303 kJ)
Calories from fat 310.08 Kcal
% Daily Value*
Total Fat 34.45g 53%
Cholesterol 122.47mg 41%
Sodium 3651.16mg 152%
Potassium 1632.03mg 35%
Total Carbs 9.7g 3%
Sugars 2.28g 9%
Dietary Fiber 4.65g 19%
Protein 50g 100%
Vitamin C 68.6mg 114%
Iron 6.9mg 38%
Calcium 136.8mg 14%
Amount Per 100 g
Calories 118.54 Kcal (496 kJ)
Calories from fat 66.83 Kcal
% Daily Value*
Total Fat 7.43g 53%
Cholesterol 26.4mg 41%
Sodium 786.97mg 152%
Potassium 351.76mg 35%
Total Carbs 2.09g 3%
Sugars 0.49g 9%
Dietary Fiber 1g 19%
Protein 10.78g 100%
Vitamin C 14.8mg 114%
Iron 1.5mg 38%
Calcium 29.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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