Singaporean Chile Crab Recipe

Posted by
Rate It!
Singaporean Chile Crab
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Wash crabs and separate claws from body. Crack the shell and cut the body into 4 to 6 pieces.
  2. In a large bowl, mix together ketchup, water, cornstarch, and soy sauce.
  3. Heat skillet and the oil, stir in garlic and shallots. Fry the garlic and shallots for 1 to 2 minutes before adding the chili. Fry another 2 minutes. Add crab pieces and fry until they turn red, about 4 minutes.
  4. Stir sauce mixture into the skillet until the crabs are well coated. Cover the skillet and let simmer on high heat, for 7 minutes or until the shells turn bright red.
  5. Remove cover and stir in the lime juice. Stir in beaten egg until it is fully cooked. Turn the heat off and stir in green onions.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 580.63 Kcal (2431 kJ)
Calories from fat 302.48 Kcal
% Daily Value*
Total Fat 33.61g 52%
Cholesterol 143.75mg 48%
Sodium 718.52mg 30%
Potassium 1118.79mg 24%
Total Carbs 38.41g 13%
Sugars 9.96g 40%
Dietary Fiber 4.72g 19%
Protein 33.03g 66%
Vitamin C 233mg 388%
Iron 2.4mg 14%
Calcium 140.5mg 14%
Amount Per 100 g
Calories 120.98 Kcal (507 kJ)
Calories from fat 63.02 Kcal
% Daily Value*
Total Fat 7g 52%
Cholesterol 29.95mg 48%
Sodium 149.71mg 30%
Potassium 233.11mg 24%
Total Carbs 8g 13%
Sugars 2.07g 40%
Dietary Fiber 0.98g 19%
Protein 6.88g 66%
Vitamin C 48.5mg 388%
Iron 0.5mg 14%
Calcium 29.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top