Singapore Style Pineapple Tarts Recipe

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Singapore Style Pineapple Tarts
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Ingredients:

Directions:

  1. Filling.
  2. To make the jam, grate the pineapple coarsely.
  3. Combine the grated pineapple with the rest of the ingredients in a heavy-based saucepan and cook over a moderate heat, stirring occasionally, until mixture is almost dry.
  4. Set aside to cool.
  5. Pastry dough.
  6. Put sifted flour, salt and sugar in a mixing bowl.
  7. Rub in butter until mixture resembles breadcrumbs.
  8. Beat in the egg yolk and add ice-cold water and essence.
  9. Mix well to form a dough.
  10. Place in a plastic bag and chill in the refrigerator for 30 minutes.
  11. Roll pastry out to 0.5 cm thickness on a lightly-floured tabletop and cut out rounds with a pie cutter.
  12. Fill each piece of cut-out pastry with pineapple jam filling.
  13. Pinch a small neat frill aroud the edging.
  14. Cut thin strips of pastry to form a lattice on top of each pie.
  15. Glaze the strips with beaten egg.
  16. Place tarts on a greased baking tray and bake in preheated oven at 180°C for 15 minutes.
  17. Reduce the temperature to 170°C and continue to bake for another 10 minutes or until golden.
  18. Turn tarts out to cool on a wire rack before storing in air-tight containers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 787.59 Kcal (3297 kJ)
Calories from fat 387.87 Kcal
% Daily Value*
Total Fat 43.1g 66%
Cholesterol 162.35mg 54%
Sodium 1220.05mg 51%
Potassium 143.27mg 3%
Total Carbs 92.8g 31%
Sugars 42.53g 170%
Dietary Fiber 3.28g 13%
Protein 8.64g 17%
Vitamin C 2.2mg 4%
Vitamin A 0.5mg 15%
Iron 4.3mg 24%
Calcium 99.8mg 10%
Amount Per 100 g
Calories 405.34 Kcal (1697 kJ)
Calories from fat 199.62 Kcal
% Daily Value*
Total Fat 22.18g 66%
Cholesterol 83.56mg 54%
Sodium 627.91mg 51%
Potassium 73.74mg 3%
Total Carbs 47.76g 31%
Sugars 21.89g 170%
Dietary Fiber 1.69g 13%
Protein 4.45g 17%
Vitamin C 1.1mg 4%
Vitamin A 0.2mg 15%
Iron 2.2mg 24%
Calcium 51.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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