Strawberry Lemonade Cupcakes Recipe

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Strawberry Lemonade Cupcakes
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Ingredients
16
Count
Nutrition
1036
Calories
Total time
42
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350. Line a muffin tin with paper liners.
  2. In a small bowl, mix together flour, baking powder, and salt.
  3. In a large bowl, whisk together sugar, butter, and egg until smooth. Add yogurt, lemon zest, lemon juice, and lemon extract. Beat until smooth. Add flour and mix just until smooth.
  4. Scoop batter into paper liners. Bake 22-25 minutes. Let cool in pan for 10 minutes. Remove from pan and let cool completely on rack before frosting.
  5. For frosting:.
  6. Wash and hull strawberries. Puree in food processor and set aside.
  7. Add sugar and egg whites into bowl of mixer. Fit over pan of simmering water. Whisk constantly, keeping mixture over heat, until it feels hot to the touch, about 3 minutes.
  8. Remove bowl from heat. Using the whisk attachment on a stand mixer, beat meringue on medium speed until cool, about 5 minutes.
  9. Switch to paddle attachment and add butter, one tablespoon at a time, beating until smooth. Once all the butter is in, beat on medium-high until very smooth and thick, 6-10 minutes. If the buttercream curdles or separates, keep beating and it will come together again.
  10. Gradually beat in lemon juice, then the vanilla. You should have a shiny, smooth, velvety white buttercream. For lemon buttercream, stop at this point. For strawberry-lemon buttercream, add the strawberry puree.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1035.8 Kcal (4337 kJ)
Calories from fat 621.54 Kcal
% Daily Value*
Total Fat 69.06g 106%
Cholesterol 197.34mg 66%
Sodium 1255.89mg 52%
Potassium 367.52mg 8%
Total Carbs 96.87g 32%
Sugars 47.15g 189%
Dietary Fiber 5.48g 22%
Protein 10.93g 22%
Vitamin C 16.1mg 27%
Vitamin A 0.7mg 24%
Iron 3.3mg 18%
Calcium 257.8mg 26%
Amount Per 100 g
Calories 361.62 Kcal (1514 kJ)
Calories from fat 216.99 Kcal
% Daily Value*
Total Fat 24.11g 106%
Cholesterol 68.89mg 66%
Sodium 438.46mg 52%
Potassium 128.31mg 8%
Total Carbs 33.82g 32%
Sugars 16.46g 189%
Dietary Fiber 1.91g 22%
Protein 3.82g 22%
Vitamin C 5.6mg 27%
Vitamin A 0.2mg 24%
Iron 1.1mg 18%
Calcium 90mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.7
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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