Simply Easy Sorbet Recipe

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Simply Easy Sorbet
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Ingredients
2
Count
Nutrition
50
Calories
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Ingredients:

Directions:

  1. Dissolve Crystal Light into a just FOUR ounces (a half-cup) of cold water; stir well.
  2. If using frozen mango, run under cool water for several minutes to thaw, so it blends more easily.
  3. In a blender, puree mango and Crystal Light mixture until just blended. Pour into a dish, cover, and place in freezer until nearly solid (several hours).
  4. If freezing overnight, thaw slightly by microwaving for 40 seconds or allowing it to sit out for about 10 minutes before enjoying.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.5 Kcal (207 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.83mg 0%
Potassium 138.6mg 3%
Total Carbs 12.38g 4%
Sugars 11.55g 46%
Dietary Fiber 1.65g 7%
Protein 0.83g 2%
Vitamin C 29.7mg 50%
Calcium 9.1mg 1%
Amount Per 100 g
Calories 60 Kcal (251 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1mg 0%
Potassium 168mg 3%
Total Carbs 15g 4%
Sugars 14g 46%
Dietary Fiber 2g 7%
Protein 1g 2%
Vitamin C 36mg 50%
Calcium 11mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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