Simple Sweet Mustard Recipe

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Simple Sweet Mustard
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Ingredients:

  • 10 tbsp white vinegar
  • 8 tbsp dry mustard
  • 10 tbsp sugar
  • 3 1/2 tbsp flour
  • 1 tsp salt

Directions:

  1. Blend all dry ingredients together.
  2. Place vinegar in small saucepan and bring to a boil, then lower simmer.
  3. Add dry ingredients slowly as you continue to stir.
  4. Continue to mix until smooth.
  5. Remove from heat and immediately stir in the butter.
  6. Allow to cool before storing.
  7. This will be much better in taste after it is allowed to meld two or more days before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.39 Kcal (487 kJ)
Calories from fat 51.8 Kcal
% Daily Value*
Total Fat 5.76g 9%
Cholesterol 11.45mg 4%
Sodium 553.51mg 23%
Potassium 30.65mg 1%
Total Carbs 14.83g 5%
Sugars 9.95g 40%
Dietary Fiber 0.9g 4%
Protein 1.17g 2%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 23.5mg 2%
Amount Per 100 g
Calories 207.15 Kcal (867 kJ)
Calories from fat 92.19 Kcal
% Daily Value*
Total Fat 10.24g 9%
Cholesterol 20.38mg 4%
Sodium 985.15mg 23%
Potassium 54.56mg 1%
Total Carbs 26.39g 5%
Sugars 17.71g 40%
Dietary Fiber 1.61g 4%
Protein 2.09g 2%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 1mg 3%
Calcium 41.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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