Directions:
- Directions
- Adjust oven rack to lower-middle position and preheat oven to 400 degrees.
- In a medium bowl, mix flour, 1/3 cup sugar, baking powder, baking soda and salt. Grate butter into flour mixture on the large holes of a box grater; use your fingers to work in butter (mixture should resemble coarse meal), then stir in raisins.
- In a small bowl, whisk sour cream and egg until smooth.
- Using a fork, stir sour cream mixture into flour mixture until large dough clumps form. Use your hands to press the dough against the bowl into a ball. (The dough will be sticky in places, and there may not seem to be enough liquid at first, but as you press, the dough will come together.)
- Place on a lightly floured surface and pat into a 7- to 8-inch circle about 3/4-inch thick. Sprinkle with remaining 1 tsp. of sugar. Use a sharp knife to cut into 8 triangles; place on a cookie sheet (preferably lined with parchment paper), about 1 inch apart. Bake until golden, about 15 to 17 minutes. Cool for 5 minutes and serve warm or at room temperature.
- Note: Variations are cranberries with orange extract, lemon extract with blueberries or almond extract with dried cherries instead of raisins.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 212.89 Kcal (891 kJ) | ||
| Calories from fat | 32.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.66g | 6% | |
|---|---|---|---|
| Cholesterol | 28.28mg | 9% | |
| Sodium | 219.32mg | 9% | |
| Potassium | 257.57mg | 5% | |
| Total Carbs | 40.77g | 14% | |
| Sugars | 4.85g | 19% | |
| Dietary Fiber | 2.12g | 8% | |
| Protein | 5.12g | 10% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 62.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 256.25 Kcal (1073 kJ) | ||
| Calories from fat | 39.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.4g | 6% | |
|---|---|---|---|
| Cholesterol | 34.04mg | 9% | |
| Sodium | 263.99mg | 9% | |
| Potassium | 310.03mg | 5% | |
| Total Carbs | 49.07g | 14% | |
| Sugars | 5.84g | 19% | |
| Dietary Fiber | 2.55g | 8% | |
| Protein | 6.16g | 10% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 1.1mg | 5% | |
| Calcium | 74.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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