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Irish Soda Bread with Raisins Recipe

Irish Soda Bread with Raisins Recipe

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Ingredients:

Serving

2 1/4 cups all-purpose flour
1/4 cup sugar
1 1/2 tsp baking powder
1/2 tsp baking soda
1 tsp salt
3 tbsp butter, chilled and cut into small pieces
3/4 cup raisins
1 cup low-fat buttermilk
cooking spray

Directions:

Preheat oven to 350°.
Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 4 ingredients in a large bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in raisins. Add buttermilk; stir with a fork just until moist.
Turn dough out onto a lightly floured surface; knead 3 or 4 times.
Press dough into an 8-inch round pan coated with cooking spray.
Bake at 350° for 30 minutes or until lightly browned. Cool in pan 10 minutes. Cut into 12 wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	163.06 Kcal (683 kJ)
Calories from fat	32.59 Kcal
		% Daily Value*
Total Fat	3.62g	6%
Cholesterol	9.27mg	3%
Sodium	272.03mg	11%
Potassium	210.97mg	4%
Total Carbs	29.67g	10%
Sugars	3.47g	14%
Dietary Fiber	1.44g	6%
Protein	3.51g	7%
Vitamin C	0.9mg	2%
Iron	0.6mg	3%
Calcium	63.7mg	6%

Amount Per 100 g
Calories	264.99 Kcal (1109 kJ)
Calories from fat	52.97 Kcal
		% Daily Value*
Total Fat	5.89g	6%
Cholesterol	15.06mg	3%
Sodium	442.08mg	11%
Potassium	342.86mg	4%
Total Carbs	48.22g	10%
Sugars	5.64g	14%
Dietary Fiber	2.34g	6%
Protein	5.7g	7%
Vitamin C	1.5mg	2%
Vitamin A	0.1mg	1%
Iron	1mg	3%
Calcium	103.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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