18 simple scones Recipes

all-purpose flour, sugar, baking powder, baking soda, salt, unsalted butter, frozen, raisins (or dried currants), sour cream, egg

flour, sugar, baking powder, baking soda, raisins (or dried currants), margarine, plain yogurt, egg

self raising flour, sugar, butter, eggs, beaten, milk, cream of tartar, baking soda, salt

all-purpose flour, granulated sugar, baking soda, cream of tartar, cold butter, eggs, milk, flour

all-purpose flour, baking powder, salt, cold unsalted butter, cut up, granulated sugar (use 1/3 for slightly sweeter scones), milk

flour, powdered sugar, baking powder, salt, cinnamon (plus an additional 1 tsp for optional -sugar topping), granulated sugar (for optional cinnamon-sugar topping), skim milk, butter, softened (plus additional for greasing and optional topping )

flour, low-fat buttermilk (or skim or soy milk with a few tbsp of lemon juice stirred into it. i used fat free 8th conti), egg (or 2 whites), baking powder, baking soda, salt, cinnamon, low-fat butter, golden raisin, sugar, brown sugar, cinnamon

all-purpose flour, baking powder, salt, sugar, ground allspice, butter, softened, milk, fresh blueberries (you can use the frozen kind of you need to, but fresh are preferred), heavy cream (for brushing over top ), sugar, for top

fresh blueberries, sugar, lemon , zest of, lemon juice (fresh squeezed is best )

all-purpose flour, sugar, baking powder, baking soda, salt, unsalted butter, frozen, raisins (or dried currants), sour cream, egg

all-purpose flour, sugar, baking powder, baking soda, salt, unsalted butter, frozen, raisins (or dried currants), sour cream, egg

all-purpose flour, sugar, baking powder, baking soda, salt, unsalted butter frozen, dried blueberries, sour cream, egg

several years ago my sister (jan) and myself where playing with biscotti recipes. we came up with a very easy and simple way to make biscotti ( a semi sweet scone like bisquit), we used about 4 cups bisquick and about 1 cup sugar (use what fits your taste),1 cup chopped pecans and 1 cup chopped dried cranberries. mix the ingredients well (with enough milk to make a thick dough) and put on a non stick baking sheet. form the dough into a half moon shape and bake. let cool, slice and drizzle with an icing made from melted chocolate or powdered sugar, vanilla and milk mixed thick ( imperial icing). we made several kinds and this is the 1 we liked best. i hope you try this easy way, it is good., i found a hard biscotti recipe and you can see it below and it is the real way to make biscotti., we didn tsp cook the biscotti twice , because we liked it baked once. biscotti is baked once whole and then sliced and baked again. it comes out pretty crisp.

jiffy biscuit mix, heavy whipping cream, coconut, sugar, cinnamon, ginger, nutmeg, orange rind, craisins (orange-flavored dried cranberries), coarsely chopped pecans