Simple but Delicious Chicken and Dumplings Recipe

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Simple but Delicious Chicken and Dumplings

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Ingredients:

Serving

Directions:

Place the chicken breasts in a large pot with a lid. Cover with water and bring to a boil. Add one teaspoon salt and simmer covered until chicken is cooked through.
Remove chicken breasts and allow to cool. Skim off any residue or fat from the broth but leave water in the pot.
In a medium large mixing bowl, stir remaining ingredients until just combined.
Drop mixture by heaping tablespoons into hot broth. Cover and cook 10 minutes.
While cooking, remove chicken from bones, discarding skin and bones. Tear chicken into bite size pieces.
Remove the cover, put in the chicken and cook uncovered 10 more minutes.
Serve hot in bowl and be sure to ladle in some of the pot liquor for your big fluffy dumplings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	884.9 Kcal (3705 kJ)
Calories from fat	350.08 Kcal
		% Daily Value*
Total Fat	38.9g	60%
Cholesterol	176.35mg	59%
Sodium	3207.67mg	134%
Potassium	649.27mg	14%
Total Carbs	80.35g	27%
Sugars	9.83g	39%
Dietary Fiber	4.43g	18%
Protein	50.21g	100%
Iron	6.7mg	37%
Calcium	225.5mg	23%

Amount Per 100 g
Calories	249.83 Kcal (1046 kJ)
Calories from fat	98.84 Kcal
		% Daily Value*
Total Fat	10.98g	60%
Cholesterol	49.79mg	59%
Sodium	905.61mg	134%
Potassium	183.31mg	14%
Total Carbs	22.68g	27%
Sugars	2.78g	39%
Dietary Fiber	1.25g	18%
Protein	14.18g	100%
Iron	1.9mg	37%
Calcium	63.7mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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