Directions:
- Combine meats and brown and drain well.
- Mix in garlic powder, cream cheese and mozarella cheese.
- When cool enough to handle, stuff each manicotti shell (easiest to just use your hands to do this part) and lay them side by side in a pan that will accomadate them.
- Pour marinara sauce over manicotti.
- Cover and bake at 350 deg. for 40 minute.
- Serve hot with french bread and a salad.
- **note**.
- For a creamier filling, mix in 8oz cream cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 755.49 Kcal (3163 kJ) | ||
| Calories from fat | 454.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.46g | 78% | |
|---|---|---|---|
| Cholesterol | 183.07mg | 61% | |
| Sodium | 1989.74mg | 83% | |
| Potassium | 1134.55mg | 24% | |
| Total Carbs | 16.01g | 5% | |
| Sugars | 9.92g | 40% | |
| Dietary Fiber | 3.98g | 16% | |
| Protein | 54.96g | 110% | |
| Vitamin C | 5.1mg | 9% | |
| Iron | 4.3mg | 24% | |
| Calcium | 637.2mg | 64% | |
| Amount Per 100 g | |||
| Calories | 177.68 Kcal (744 kJ) | ||
| Calories from fat | 106.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.87g | 78% | |
|---|---|---|---|
| Cholesterol | 43.06mg | 61% | |
| Sodium | 467.95mg | 83% | |
| Potassium | 266.83mg | 24% | |
| Total Carbs | 3.77g | 5% | |
| Sugars | 2.33g | 40% | |
| Dietary Fiber | 0.94g | 16% | |
| Protein | 12.93g | 110% | |
| Vitamin C | 1.2mg | 9% | |
| Iron | 1mg | 24% | |
| Calcium | 149.9mg | 64% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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