Directions:
- Prepare the bread by taking the inside out of the half-loaf of Italian bread and soak it in milk.
- For the 12 large mushrooms - with a dry cloth, wipe the mushrooms. Remove the stems and mince the stems and set aside.
- Lay the 12 mushroom caps in a lightly oiled shallow pan. Sprinkle with salt and pepper. Dice the butter and divide it equally among the mushroom’s caps.
- The Stuffing - saute diced leek with the olive oil, for about 3 minutes.
- Drain porcini mushrooms, chop them finely and with the minced stems add them to the leeks. Saute for another 5 minutes.
- Squeeze out excess milk from bread you had soaking and chop it small before adding it to the leek mixture. Saute another 3 minutes.
- Remove pan from heat and add the Parmesan cheese, Italian parsley and the pine nuts. Salt and pepper to taste.
- Stuff the mushroom caps with the bread mixture equally. Bake at 375’ for about 25 minutes.
- Garnish with a piece of roasted red pepper or a sprinkle of saffron or paprika on each cap.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 493 Kcal (2064 kJ) | ||
| Calories from fat | 407.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.27g | 70% | |
|---|---|---|---|
| Cholesterol | 67.66mg | 23% | |
| Sodium | 172.82mg | 7% | |
| Potassium | 674.15mg | 14% | |
| Total Carbs | 15.17g | 5% | |
| Sugars | 5.15g | 21% | |
| Dietary Fiber | 3.21g | 13% | |
| Protein | 10.25g | 20% | |
| Vitamin C | 28.1mg | 47% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.9mg | 22% | |
| Calcium | 146.3mg | 15% | |
| Amount Per 100 g | |||
| Calories | 189 Kcal (791 kJ) | ||
| Calories from fat | 156.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.36g | 70% | |
|---|---|---|---|
| Cholesterol | 25.94mg | 23% | |
| Sodium | 66.25mg | 7% | |
| Potassium | 258.45mg | 14% | |
| Total Carbs | 5.81g | 5% | |
| Sugars | 1.98g | 21% | |
| Dietary Fiber | 1.23g | 13% | |
| Protein | 3.93g | 20% | |
| Vitamin C | 10.8mg | 47% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.5mg | 22% | |
| Calcium | 56.1mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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