Si Chappathi Recipe

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Si Chappathi
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Ingredients:

  • 1 tsp salt

Directions:

  1. Knead the flour with water int small balls
  2. Roll out and roat ot brown
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 991.88 Kcal (4153 kJ)
Calories from fat 24.66 Kcal
% Daily Value*
Total Fat 2.74g 4%
Sodium 2330.96mg 97%
Potassium 288.18mg 6%
Total Carbs 213.72g 71%
Dietary Fiber 5.48g 22%
Protein 21.92g 44%
Iron 19.2mg 107%
Calcium 39.8mg 4%
Amount Per 100 g
Calories 354.24 Kcal (1483 kJ)
Calories from fat 8.81 Kcal
% Daily Value*
Total Fat 0.98g 4%
Sodium 832.49mg 97%
Potassium 102.92mg 6%
Total Carbs 76.33g 71%
Dietary Fiber 1.96g 22%
Protein 7.83g 44%
Iron 6.9mg 107%
Calcium 14.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.3
    Points
  • 25
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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