Directions:
- Boil the milk with the sugar.
- Put the cornflour in milk,stir and let it boil 2-3 minutes.
- Take it away and add the egg and sour cream.
- Bake the mix for 30 minutes.
- Bring it om tables with pieces of pineapple on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1630.85 Kcal (6828 kJ) | ||
| Calories from fat | 265.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.45g | 45% | |
|---|---|---|---|
| Cholesterol | 555.5mg | 185% | |
| Sodium | 714.62mg | 30% | |
| Potassium | 2186.63mg | 47% | |
| Total Carbs | 287.85g | 96% | |
| Sugars | 65.78g | 263% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 56.73g | 113% | |
| Vitamin C | 10.3mg | 17% | |
| Iron | 2.6mg | 15% | |
| Calcium | 1529.6mg | 153% | |
| Amount Per 100 g | |||
| Calories | 99.29 Kcal (416 kJ) | ||
| Calories from fat | 16.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.79g | 45% | |
|---|---|---|---|
| Cholesterol | 33.82mg | 185% | |
| Sodium | 43.51mg | 30% | |
| Potassium | 133.12mg | 47% | |
| Total Carbs | 17.52g | 96% | |
| Sugars | 4g | 263% | |
| Dietary Fiber | 0.06g | 4% | |
| Protein | 3.45g | 113% | |
| Vitamin C | 0.6mg | 17% | |
| Iron | 0.2mg | 15% | |
| Calcium | 93.1mg | 153% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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