Shrimp With Basil and Fresh Tomatoes Recipe

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Ingredients:

Serving

12 oz medium shrimp, peeled and deveined (can use fresh or frozen )
1 tbsp cooking oil
1 large onion, chopped (1 cup)
2 garlic cloves, minced
2 cups roma tomatoes, coarsely chopped (i like
2 tbsp fresh basil leaves (1 tsp dried basil, crushed, can be substituted)
1 tbsp capers, drained (optional)
1/2 tsp salt
1/8 tsp pepper
8 oz spaghetti noodles, cooked and drained
1/4 cup parmesan cheese, finely shredded
4 sprigs fresh basil (optional garnish )

Directions:

Thaw shrimp, if frozen. rinse shrimp; pat dry with paper towels. Set aside.
Cook pasta as directed on package.
Pour cooking oil into a wok or large skillet. (Add more oil as necessary during cooking.) Preheat over medium-high heat. Stir-fry onion and garlic in hot oil about 2 minutes or until onion is crisp-tender. Remove onion mixture from wok.
Add shrimp to the hot wok. Stir-fry for 2 to 3 minutes or until shrimp are opaque.
Return onion mixture to the wok. Add tomatoes, snipped fresh or dried basil, capers (if desired) salt, and pepper. Stir all ingredients together to combine. Cook and stir about 1 minute or until heated through. Serve immediately over hot cooked spaghetti or other pasta. Sprinkle with Parmesan cheese. Garnish with fresh basil sprigs, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	392.12 Kcal (1642 kJ)
Calories from fat	193.79 Kcal
		% Daily Value*
Total Fat	21.53g	33%
Cholesterol	52.93mg	18%
Sodium	1420.01mg	59%
Potassium	319.21mg	7%
Total Carbs	41.23g	14%
Sugars	3.8g	15%
Dietary Fiber	2.5g	10%
Protein	11.15g	22%
Vitamin C	13.9mg	23%
Iron	30mg	166%
Calcium	110.7mg	11%

Amount Per 100 g
Calories	146.07 Kcal (612 kJ)
Calories from fat	72.19 Kcal
		% Daily Value*
Total Fat	8.02g	33%
Cholesterol	19.72mg	18%
Sodium	528.97mg	59%
Potassium	118.91mg	7%
Total Carbs	15.36g	14%
Sugars	1.42g	15%
Dietary Fiber	0.93g	10%
Protein	4.15g	22%
Vitamin C	5.2mg	23%
Iron	11.2mg	166%
Calcium	41.2mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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