Directions:
- Dice shrimp and leek (or you can use scallions) very finely.
- (Could use a food processor) Mix in salt, soy sauce, cornstarch and egg white.
- Spread mixture onto one side of each slice of bread.
- (Can add seasme seeds at this point if you like) Press down well.
- Cut each slice of bread into four equal triangles.
- Heat oil in pan at least 1/2 inch in depth.
- Until almost smoking.
- Carefully place triangles in the oil coated side down and cook for 2-3 minutes until golden brown.
- Flip over and cook for 1 minute.
- Remove with a slotted spoon and drain on paper towels.
- ENJOY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 265.07 Kcal (1110 kJ) | ||
| Calories from fat | 105.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.72g | 18% | |
|---|---|---|---|
| Cholesterol | 78.2mg | 26% | |
| Sodium | 543.76mg | 23% | |
| Potassium | 253.06mg | 5% | |
| Total Carbs | 22.65g | 8% | |
| Sugars | 2.62g | 10% | |
| Dietary Fiber | 3.45g | 14% | |
| Protein | 17.35g | 35% | |
| Vitamin C | 3.8mg | 6% | |
| Iron | 3.4mg | 19% | |
| Calcium | 283.5mg | 28% | |
| Amount Per 100 g | |||
| Calories | 218.99 Kcal (917 kJ) | ||
| Calories from fat | 87.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.68g | 18% | |
|---|---|---|---|
| Cholesterol | 64.6mg | 26% | |
| Sodium | 449.23mg | 23% | |
| Potassium | 209.06mg | 5% | |
| Total Carbs | 18.71g | 8% | |
| Sugars | 2.16g | 10% | |
| Dietary Fiber | 2.85g | 14% | |
| Protein | 14.33g | 35% | |
| Vitamin C | 3.1mg | 6% | |
| Iron | 2.8mg | 19% | |
| Calcium | 234.2mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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