Shrimp Scampi Recipe

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Shrimp Scampi
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Ingredients:

Directions:

  1. Keep cleaned shrimp in strainer in ice in a bowl.
  2. Combine butter, garlic, and parsley in a bowl, add pinches of salt to adjusting for taste.
  3. In skillet under medium heat add garlic butter mixture, when butter is melted add shrimp.
  4. Cook for 1 min, add wine, and flambeau. add lemon, flip shrimp.
  5. Lower heat to low, add half and half and simmer for 3 minutes
  6. Pour shrimp and butter mixture over rice of your choice or serve alone.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.67 Kcal (664 kJ)
Calories from fat 148.9 Kcal
% Daily Value*
Total Fat 16.54g 25%
Cholesterol 44.4mg 15%
Sodium 6.97mg 0%
Potassium 30.38mg 1%
Total Carbs 1g 0%
Sugars 0.13g 1%
Dietary Fiber 0.03g 0%
Protein 0.56g 1%
Vitamin C 1mg 2%
Vitamin A 0.2mg 6%
Calcium 18.1mg 2%
Amount Per 100 g
Calories 389.18 Kcal (1629 kJ)
Calories from fat 365.2 Kcal
% Daily Value*
Total Fat 40.58g 25%
Cholesterol 108.9mg 15%
Sodium 17.11mg 0%
Potassium 74.52mg 1%
Total Carbs 2.45g 0%
Sugars 0.33g 1%
Dietary Fiber 0.06g 0%
Protein 1.37g 1%
Vitamin C 2.4mg 2%
Vitamin A 0.5mg 6%
Iron 0.1mg 0%
Calcium 44.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

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