Shrimp Salsa Recipe

Posted by
Rate It!
Shrimp Salsa
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a medium nonmetallic bowl combine all ingredients.
  2. Refrigerate covered at least one hour to allow flavors to blend.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.73 Kcal (371 kJ)
Calories from fat 38.87 Kcal
% Daily Value*
Total Fat 4.32g 7%
Cholesterol 13.15mg 4%
Sodium 638.96mg 27%
Potassium 187.89mg 4%
Total Carbs 10.86g 4%
Sugars 2.32g 9%
Dietary Fiber 1.55g 6%
Protein 2.96g 6%
Vitamin C 10.5mg 18%
Iron 0.3mg 1%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 97.64 Kcal (409 kJ)
Calories from fat 42.78 Kcal
% Daily Value*
Total Fat 4.75g 7%
Cholesterol 14.47mg 4%
Sodium 703.14mg 27%
Potassium 206.77mg 4%
Total Carbs 11.95g 4%
Sugars 2.55g 9%
Dietary Fiber 1.7g 6%
Protein 3.26g 6%
Vitamin C 11.6mg 18%
Iron 0.3mg 1%
Calcium 27.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top