Shrimp Marinara Recipe

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Shrimp Marinara
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Ingredients:

Directions:

  1. In a slow cooker, combine the first eight ingredients. Cover and cook on low for 3 - 4 hours.
  2. Stir in shrimp. Cover and cook 20 minutes longer or just until shrimp are heated through. Serve over spaghetti. Garnish with Parmesan cheese if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1321.11 Kcal (5531 kJ)
Calories from fat 490.98 Kcal
% Daily Value*
Total Fat 54.55g 84%
Cholesterol 625.6mg 209%
Sodium 4012.91mg 167%
Potassium 3759.75mg 80%
Total Carbs 100.87g 34%
Sugars 36.99g 148%
Dietary Fiber 11.26g 45%
Protein 106.62g 213%
Vitamin C 114mg 190%
Iron 10.3mg 57%
Calcium 441.8mg 44%
Amount Per 100 g
Calories 113.99 Kcal (477 kJ)
Calories from fat 42.36 Kcal
% Daily Value*
Total Fat 4.71g 84%
Cholesterol 53.98mg 209%
Sodium 346.24mg 167%
Potassium 324.39mg 80%
Total Carbs 8.7g 34%
Sugars 3.19g 148%
Dietary Fiber 0.97g 45%
Protein 9.2g 213%
Vitamin C 9.8mg 190%
Iron 0.9mg 57%
Calcium 38.1mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.2
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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