Shrimp Marc Recipe

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Shrimp Marc
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Ingredients:

  • 16 oz shrimp
  • 1 egg
  • 1/2 cup heavy cream
  • 2 tbsp butter
  • 3 strips bacon

Directions:

  1. Coat shrimp with seasoned salt and garlic powder
  2. Dip shrimp into heavy cream
  3. Coat shrimp with parmesean cheese
  4. Melt butter in pan
  5. Add cooked and diced bacon and shrimp
  6. Brown on both sides
  7. Add cream and 1/4 cup wine or chicken broth
  8. Simmer 10 minutes
  9. Garnish with tarrogon
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2290.71 Kcal (9591 kJ)
Calories from fat 1545.79 Kcal
% Daily Value*
Total Fat 171.75g 264%
Cholesterol 625.47mg 208%
Sodium 5829.13mg 243%
Potassium 650.81mg 14%
Total Carbs 136g 45%
Dietary Fiber 4.54g 18%
Protein 61.51g 123%
Vitamin C 0.6mg 1%
Vitamin A 0.3mg 9%
Iron 5.4mg 30%
Calcium 206.2mg 21%
Amount Per 100 g
Calories 314.16 Kcal (1315 kJ)
Calories from fat 212 Kcal
% Daily Value*
Total Fat 23.56g 264%
Cholesterol 85.78mg 208%
Sodium 799.44mg 243%
Potassium 89.26mg 14%
Total Carbs 18.65g 45%
Dietary Fiber 0.62g 18%
Protein 8.44g 123%
Vitamin C 0.1mg 1%
Iron 0.7mg 30%
Calcium 28.3mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.3
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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