Shrimp Louis Dip Recipe

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Shrimp Louis Dip
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Ingredients:

Directions:

  1. Blend all above ingredients until mixed.
  2. Cover bowl and refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4756.29 Kcal (19914 kJ)
Calories from fat 873.67 Kcal
% Daily Value*
Total Fat 97.07g 149%
Cholesterol 918.29mg 306%
Sodium 1675.1mg 70%
Potassium 2564.58mg 55%
Total Carbs 650.54g 217%
Sugars 87.15g 349%
Dietary Fiber 50.76g 203%
Protein 287.45g 575%
Vitamin C 64.9mg 108%
Vitamin A 48mg 1599%
Iron 34.7mg 193%
Calcium 574.8mg 57%
Amount Per 100 g
Calories 883.07 Kcal (3697 kJ)
Calories from fat 162.21 Kcal
% Daily Value*
Total Fat 18.02g 149%
Cholesterol 170.49mg 306%
Sodium 311.01mg 70%
Potassium 476.15mg 55%
Total Carbs 120.78g 217%
Sugars 16.18g 349%
Dietary Fiber 9.42g 203%
Protein 53.37g 575%
Vitamin C 12mg 108%
Vitamin A 8.9mg 1599%
Iron 6.4mg 193%
Calcium 106.7mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 102.4
    Points
  • 118
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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