Shrimp Fra Diavolo Recipe

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Shrimp Fra Diavolo
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Ingredients:

Directions:

  1. Cook pasta according to package directions. Drain, keep warm.
  2. Heat oil in a large nonstick skillet over medium-high heat. Add mushrooms to pan and sauté 6 minutes.
  3. Add marinara sauce, red pepper flakes, salt and black pepper; bring to a simmer.
  4. Cook 5 minutes. Add shrimp; cook 3 minutes or until shrimp are done.
  5. Serve over pasta. Garnish with parsley sprigs if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 692.34 Kcal (2899 kJ)
Calories from fat 250.31 Kcal
% Daily Value*
Total Fat 27.81g 43%
Cholesterol 69.01mg 23%
Sodium 2131.2mg 89%
Potassium 1057.83mg 23%
Total Carbs 90.46g 30%
Sugars 11.49g 46%
Dietary Fiber 6.14g 25%
Protein 20.96g 42%
Vitamin C 3.7mg 6%
Iron 105.8mg 588%
Calcium 139.8mg 14%
Amount Per 100 g
Calories 169.56 Kcal (710 kJ)
Calories from fat 61.3 Kcal
% Daily Value*
Total Fat 6.81g 43%
Cholesterol 16.9mg 23%
Sodium 521.95mg 89%
Potassium 259.07mg 23%
Total Carbs 22.15g 30%
Sugars 2.81g 46%
Dietary Fiber 1.5g 25%
Protein 5.13g 42%
Vitamin C 0.9mg 6%
Iron 25.9mg 588%
Calcium 34.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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