Shrimp Bread Recipe

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Shrimp Bread
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Ingredients:

  • what better way to eat shrimp than nestled in cheese
  • 2 cups of peeled shrimp
  • 1 loaf french bread
  • 1/2 stick butter
  • 1/2 tsp dry mustard
  • 1/2 cup mayonnaise

Directions:

  1. Cut top off of French bread. Scoop inside out of loaf and set aside. In a large skillet, melt butter and cook onions, celery, bell pepper, garlic and shrimp for 15 minutes. Add dry mustard and mayonnaise. Mix all together, then mix in all cheeses and blend until melted. Put shrimp mixture into bread. Butter top and wrap in foil. Bake on barbecue pit or in 350°F oven for about 20–30 minutes. Cut into slices and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.65 Kcal (287 kJ)
Calories from fat 46.8 Kcal
% Daily Value*
Total Fat 5.2g 8%
Cholesterol 10.99mg 4%
Sodium 156.99mg 7%
Potassium 20.56mg 0%
Total Carbs 4.12g 1%
Sugars 0.24g 1%
Dietary Fiber 0.23g 1%
Protein 1.6g 3%
Vitamin C 1.3mg 2%
Iron 0.6mg 3%
Calcium 20.4mg 2%
Amount Per 100 g
Calories 313.59 Kcal (1313 kJ)
Calories from fat 213.8 Kcal
% Daily Value*
Total Fat 23.76g 8%
Cholesterol 50.21mg 4%
Sodium 717.13mg 7%
Potassium 93.9mg 0%
Total Carbs 18.81g 1%
Sugars 1.12g 1%
Dietary Fiber 1.04g 1%
Protein 7.3g 3%
Vitamin C 5.8mg 2%
Vitamin A 0.2mg 1%
Iron 2.8mg 3%
Calcium 93.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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