Sherried Sweet Potatoes Recipe

Posted by
Rate It!
Sherried Sweet Potatoes
Add your photo!
Ingredients
8
Count
Nutrition
184
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup sugar
  • 1/4 cup butter
  • 1/2 tsp salt
  • 1/2 tsp ginger
  • 1/2 tsp nutmeg
  • 1/4 cup dry sherry
  • 1/2 cup milk

Directions:

  1. Combine all ingredients and beat with a mixer until fluffy.
  2. Turn into a buttered 11/2 quart casserole and bake at 375° 45 minutes.
  3. Serve hot.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.97 Kcal (770 kJ)
Calories from fat 52.17 Kcal
% Daily Value*
Total Fat 5.8g 9%
Cholesterol 15.56mg 5%
Sodium 159.78mg 7%
Potassium 358.53mg 8%
Total Carbs 28.6g 10%
Sugars 16.08g 64%
Dietary Fiber 1.79g 7%
Protein 2.3g 5%
Vitamin C 7.9mg 13%
Vitamin A 1mg 32%
Iron 0.9mg 5%
Calcium 51.6mg 5%
Amount Per 100 g
Calories 146.08 Kcal (612 kJ)
Calories from fat 41.43 Kcal
% Daily Value*
Total Fat 4.6g 9%
Cholesterol 12.35mg 5%
Sodium 126.87mg 7%
Potassium 284.69mg 8%
Total Carbs 22.71g 10%
Sugars 12.77g 64%
Dietary Fiber 1.42g 7%
Protein 1.83g 5%
Vitamin C 6.3mg 13%
Vitamin A 0.8mg 32%
Iron 0.7mg 5%
Calcium 41mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top