Shepherd's Pie - a Beef and Mashed Potato Casserole Recipe

Posted by
Rate It!
Shepherd's Pie - a Beef and Mashed Potato Casserole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. In skillet, brown the ground beef and saute with onion.
  3. Drain beef.
  4. Stir in tomato sauce, salt, pepper, and celery salt.
  5. Pour mixture into a 1.5 quart (8x10) dish.
  6. Spread mashed potatoes over the beef mixture.
  7. Sprinkle top with cheese.
  8. Bake at 375°F for 30-35 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 594.99 Kcal (2491 kJ)
Calories from fat 216.59 Kcal
% Daily Value*
Total Fat 24.07g 37%
Cholesterol 99.96mg 33%
Sodium 1332.72mg 56%
Potassium 995.29mg 21%
Total Carbs 60.45g 20%
Sugars 17.12g 68%
Dietary Fiber 5.8g 23%
Protein 33.41g 67%
Vitamin C 16.4mg 27%
Iron 5mg 28%
Calcium 295.4mg 30%
Amount Per 100 g
Calories 138.33 Kcal (579 kJ)
Calories from fat 50.36 Kcal
% Daily Value*
Total Fat 5.6g 37%
Cholesterol 23.24mg 33%
Sodium 309.86mg 56%
Potassium 231.4mg 21%
Total Carbs 14.05g 20%
Sugars 3.98g 68%
Dietary Fiber 1.35g 23%
Protein 7.77g 67%
Vitamin C 3.8mg 27%
Iron 1.2mg 28%
Calcium 68.7mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top